{"id":1040,"date":"2018-07-30T13:51:41","date_gmt":"2018-07-30T13:51:41","guid":{"rendered":"https:\/\/www.hotelvinasqueirolo.com\/blog\/?p=1040"},"modified":"2018-07-30T13:51:41","modified_gmt":"2018-07-30T13:51:41","slug":"wine-pairing-with-peruvian-cuisine","status":"publish","type":"post","link":"https:\/\/www.hotelvinasqueirolo.com\/blog\/en\/wine-pairing-with-peruvian-cuisine\/","title":{"rendered":"Wine pairing with Peruvian cuisine"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Wine consumption has been increasing in Peru year after year. Wine culture is also booming in our country, and there are more and more diners who wish to pair Peruvian dishes with appropriate wines, and the result is quite interesting. Here are some suggestions for pairing your Peruvian dishes with wine.<\/span><\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_84 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Tabla de contenidos<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabla de contenidos\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/en\/wine-pairing-with-peruvian-cuisine\/#Ceviche_and_white_wine\" >Ceviche and white wine<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/en\/wine-pairing-with-peruvian-cuisine\/#%E2%80%9CCarapulcra_and_sopa_seca%E2%80%9D_a_lot_of_flavor_and_a_good_wine\" >\u201cCarapulcra and sopa seca\u201d, a lot of flavor and a good wine<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/en\/wine-pairing-with-peruvian-cuisine\/#Lomo_saltado_an_easy-to-pair_dish\" >Lomo saltado, an easy-to-pair dish<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/en\/wine-pairing-with-peruvian-cuisine\/#Tacu_tacu_strong_and_satiating\" >Tacu tacu, strong and satiating<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/en\/wine-pairing-with-peruvian-cuisine\/#Las_Vinas_the_restaurant_that_you_should_visit\" >Las Vi\u00f1as, the restaurant that you should visit<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Ceviche_and_white_wine\"><\/span><span style=\"font-weight: 400;\">Ceviche and white wine<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1025 aligncenter\" src=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/el-cebiche-y-el-vino-blanco.jpg\" alt=\"\" width=\"750\" height=\"393\" srcset=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/el-cebiche-y-el-vino-blanco.jpg 750w, https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/el-cebiche-y-el-vino-blanco-300x157.jpg 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Ceviche is our national dish: it has strong, unique flavors (lime and chili pepper stand out among them). It\u2019s common knowledge that it\u2019s best to drink a smooth white wine with fish. In this case we can opt for a Sauvignon Blanc or a Chardonnay, always chilled between 10 and 14 degrees, so that the freshness of the wine combines well with the cold dish.<\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"%E2%80%9CCarapulcra_and_sopa_seca%E2%80%9D_a_lot_of_flavor_and_a_good_wine\"><\/span><span style=\"font-weight: 400;\">\u201cCarapulcra and sopa seca\u201d, a lot of flavor and a good wine<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1026 aligncenter\" src=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/carapulcra-y-sopa-seca-mucho-sabor-y-un-buen-vino.jpg\" alt=\"\" width=\"750\" height=\"393\" srcset=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/carapulcra-y-sopa-seca-mucho-sabor-y-un-buen-vino.jpg 750w, https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/carapulcra-y-sopa-seca-mucho-sabor-y-un-buen-vino-300x157.jpg 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Peruvian stews in general have a lot of flavor and quite accented notes. Carapulcra, by itself or with the famous \u201csopa seca\u201d (dry soup), is a typical dish from Ica and has a lot of flavor. in these cases, we recommend a wine with \u201cpersonality\u201d, like a Cabernet Sauvignon or a Shiraz.<\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Lomo_saltado_an_easy-to-pair_dish\"><\/span><span style=\"font-weight: 400;\">Lomo saltado, an easy-to-pair dish<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1027 aligncenter\" src=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/lomo-saltado-un-plato-altamente-maridable.jpg\" alt=\"\" width=\"750\" height=\"393\" srcset=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/lomo-saltado-un-plato-altamente-maridable.jpg 750w, https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/lomo-saltado-un-plato-altamente-maridable-300x157.jpg 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Lomo saltado is a dish with meat, oriental style (saut\u00e9ed) with creole soul. Red meats pair well with red wines\u2014the mix of marked flavors has always been quite successful. In these cases we suggest a Malbec wine or a Merlot. However, if we mix the dish with pasta such as stir fried noodles or spaghetti with huanca\u00edna sauce, we suggest a Cabernet Sauvignon or a Petit Verdot.<\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Tacu_tacu_strong_and_satiating\"><\/span><span style=\"font-weight: 400;\">Tacu tacu, strong and satiating <\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1029 aligncenter\" src=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/tacu-tacu-fuerza-y-contundencia.jpg\" alt=\"\" width=\"750\" height=\"393\" srcset=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/tacu-tacu-fuerza-y-contundencia.jpg 750w, https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/tacu-tacu-fuerza-y-contundencia-300x157.jpg 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">Tacu tacus have become more popular recently, and they have jumped from the conventional dinner table to the menus of some of the best gourmet restaurants. Beans and rice fried in a pan fuse excellently with sauce and meat. This dish can be paired with a Cabernet Sauvignon, a Petit Verdot, or even a quality Malbec.<\/span><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Las_Vinas_the_restaurant_that_you_should_visit\"><\/span><span style=\"font-weight: 400;\">Las Vi\u00f1as, the restaurant that you should visit<\/span><span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1030 aligncenter\" src=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/las-vinas-el-restaurante-de-ica-que-debe-conocer.jpg\" alt=\"\" width=\"750\" height=\"393\" srcset=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/las-vinas-el-restaurante-de-ica-que-debe-conocer.jpg 750w, https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-content\/uploads\/2018\/07\/las-vinas-el-restaurante-de-ica-que-debe-conocer-300x157.jpg 300w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\" \/><\/p>\n<p><span style=\"font-weight: 400;\">One of <a href=\"https:\/\/www.hotelvinasqueirolo.com\/en\/\" target=\"_blank\" rel=\"noopener\"><strong>Hotel Vi\u00f1as Queirolo<\/strong><\/a>\u2019s main attractions is its <a href=\"https:\/\/www.hotelvinasqueirolo.com\/en\/restaurant\" target=\"_blank\" rel=\"noopener\"><strong>Las Vi\u00f1as restaurant<\/strong><\/a>. The restaurant has a great menu that combines the best of our gastronomy, with fusion food and dishes from international cuisines. It also stands out for having one of the best wine lists with the entire range of <a href=\"http:\/\/www.santiagoqueirolo.com\/santiagoqueirolo\/es\/index.html?vino\" target=\"_blank\" rel=\"noopener\"><strong>Santiago Queirolo <\/strong><\/a>wines in which the Intipalka wines stand out\u2014all perfect for a good pairing with the dishes offered on the menu.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Wine consumption has been increasing in Peru year after year. Wine culture is also booming in our country, and there are more and more diners who wish to pair Peruvian dishes with appropriate wines, and the result is quite interesting. Here are some suggestions for pairing your Peruvian dishes with wine. Ceviche and white wine<span class=\"read_more_area\"><a class=\"read-more\" href=\"https:\/\/www.hotelvinasqueirolo.com\/blog\/en\/wine-pairing-with-peruvian-cuisine\/\"> Continuar Leyendo <\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":1024,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[],"class_list":["post-1040","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categoria-en"],"_links":{"self":[{"href":"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-json\/wp\/v2\/posts\/1040","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-json\/wp\/v2\/comments?post=1040"}],"version-history":[{"count":0,"href":"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-json\/wp\/v2\/posts\/1040\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-json\/wp\/v2\/media\/1024"}],"wp:attachment":[{"href":"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-json\/wp\/v2\/media?parent=1040"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-json\/wp\/v2\/categories?post=1040"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hotelvinasqueirolo.com\/blog\/wp-json\/wp\/v2\/tags?post=1040"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}